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Recipe Types: Beef , Brain , Bread , Breakfast , Chicken , Chocolate , Chutney , Dessert , Eggs , Fish , Lamb , Liver , Noodles , Pickle , Pizzas , Potatoes , Prawn , Rice , Rolls , Salads , Starters , Vegetarian

Recipes With Course: Mains

Paye (curry made from foot end/cleaned hooves or trotters of cow or lamb and shank meat)

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Average Rating: (5 / 5)

Paye is one of favourite dishes from the Punjab side in Asia. It is rich and gelatinous curry. In some ...

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Pizza

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Note All the vegetables for topping used should be fresh.  

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Stir Fried beef

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Beef is marinated in soy sauce and then fried along with vegetables.

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Chicken Manchurian

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Bite sized chicken are served in a mild spicy red colored gravy.

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Chow mien

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A noodle dish made with fresh vegetables and succulent prawn.

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Egg fried rice with vegetables and meat

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Plain white rice is fried with vegetables, egg and meat.

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Sweet and sour chicken

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Chicken mince balls are deep fried crisp in a batter and are laid in a sauce which both sweet and ...

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Kulcha ( puri/deep fried bread )

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Average Rating: (2.5 / 5)

Can be eaten with almost any Indian curry but mostly associated with zafarani or saffron chicken.

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(Zafrani Murghi aur Kulcha)Chicken with saffron and puri

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Chicken cooked with saffron and served with puri/kulcha (Naan Bread)

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Red Meat curry

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Delicious curry made from boneless beef .Lamb can also be used to make this tasty curry.

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